Ngena kumlingisi ocolisisiwe we-Chateau Belgrave ka-2013, iwayini elibomvu lase-Bordeaux elihlanganisa ukujula nobunkimbinkimbi be-Haut-Médoc's terroir.
Izici Key:
- 🍇 Ukuvuna: 2013
- 🏞️ Umsuka: I-Haut-Médoc, Bordeaux, France
- 🍇 Izinhlobo Zamagilebhisi: Inhlanganisela yakudala yezinhlobonhlobo zeBordeaux
- 🍷 Iphrofayela Ye-Flavour: I-vintage yango-2013 inikezela ngezimbali ezivuthiwe zezithelo ezimnyama, ugwayi, nomsedari, ezinama-tannins amahle kanye ne-acidity elinganiselwe. Ubunkimbinkimbi nokujula kwalo kuwubufakazi bekhono lokuguga eliyingqayizivele laleli wayini.
- 🌍 I-Haut-Médoc Terroir: Iwayini liyazuza ku-Haut-Médoc terroir ehlonishwayo, eyaziwa ngomhlabathi wayo owubhuqu kanye nezimo ezikahle zokutshala amagilebhisi, okunikela ezimweni ezihlukile zale ngxube ye-Bordeaux enhle kakhulu.
- 🍇 Ifa Lokwenza Iwayini: I-Chateau Belgrave idume ngokuzinikela kwayo ezindleleni zendabuko zokwenza iwayini, idwebe ngobunono iwayini eliveza ukunotha nokuhlukahluka kwesifunda sase-Haut-Médoc.
- 🍽️ Ukumataniswa kokudla: Ilungile ngokudla okuqinile okufana nenyama ebomvu eyosiwe, igeyimu, noshizi onama-flavourly. Ubuhle bayo kanye nokwakheka kwayo kuyenza ibe umngane oncomekayo wesipiliyoni sokudlela esimnandi.
- 🍷 Izincomo ezisebenzayo: Ukukhipha iwayini ngaphambi kokuphakelwa kunconywa ukuyivumela ukuthi iveze ngokugcwele ubunkimbinkimbi bayo obunephunga elimnandi. Khonza ngezinga lokushisa elingaphansi kancane kwegumbi ukuze uthole umuzwa ohamba phambili wokunambitha.
