Zithokozise ngokunambitheka okunethezeka kwe-Renieri Brunello di Montalcino DOCG yango-2011, iwayini lakudala lase-Italy eliziqhenya ngephrofayili enothile neyinkimbinkimbi. Lenziwe ngamagilebhisi e-Sangiovese amahle kakhulu atshalwa esifundeni sase-Montalcino e-Tuscany, leli wayini liwukwengezwa okuphelele kunoma iliphi iqoqo lanoma iliphi isithandi sewayini.

Ngombala wayo obomvu werubi ojulile namaphunga anamandla ezithelo ezibomvu, izinongo, nogwayi, i-2011 Renieri Brunello di Montalcino DOCG iwayini elifuna ukunakwa. Olwangeni, inikeza ukunambitheka okugcwele umzimba nokuhleleke kahle, ngamanothi ama-cherries avuthiwe, amajikijolo amnyama, ne-vanilla. Ama-tannins ewayini ayivelvety kanye ne-acidity elinganiselayo kwenza libe nesiphetho esibushelelezi nesinhle esihlala emlonyeni.

Iklanywe ngokucophelela nangokunemba, leli wayini liwubufakazi bentshiseko nobungcweti babenzi balo. Ihambisana ngokuphelele nezitsha zenyama ecebile, ushizi osekhulile, nezitsha ze-pasta ezihlwabusayo. Pho kungani ulinda? Zithokozise ngokunambitheka okujabulisayo kwe-2011 Renieri Brunello di Montalcino DOCG namuhla futhi ujabulele ubumnandi bokugcina bewayini base-Italy. ~Buon appetito!~