I-Knut Hansen Dry Gin ikhiqizwa eJalimane. I-gin yaziwa ikakhulukazi ngomklamo wayo wamabhodlela odonsa amehlo. Ifakwe ebhodleleni lobumba, elihlotshiswe ngekhanda lomuntu onamehlo aluhlaza acwebezelayo. Umsebenzi wobuciko oyimpumelelo.

I-gin isitshela indaba yetilosi u-Knut Hansen, owahamba ngaleso sikhathi i-angelblich umhlaba wonke futhi wabhekana nezigigaba eziningi.
Izitshalo zezitshalo ezikhethiwe eziyi-14 ezitshalwe endaweni zigaywe ngomsebenzi wezandla othembekile kanye nokunaka imininingwane ye-Knut Hansen Gin.
Ingxube ehlukile yomjunipha, i-basil, ikhukhamba kanye ne-apula ye-Altländer yenza le gin ibe yilokhu: I-Hanseatic enhle.

Amanothi wokunambitha:

Umbala: Sula.
Ikhala: Iphunga elimnandi, izimbali, izithelo, umjunipha, ikhukhamba, i-basil, amakhambi.
Nambitha: Peppery, okubabayo, kancane ngemva kwama-apula.
Qeda: Kuhlala isikhathi eside, bushelelezi.